After years of getting more excited about the perfect steak than the perfect man, I had to read the writing on the wall: I was in love with food.
With so little time and so much to eat, who has time to cook or take-out? In this foodie Graceland we call NYC, not a single restaurant must go uneaten, no dish untasted. The city is my oyster, every plate my playground, oral adventure around every corner. I just can't seem to keep my mouth shut - literally.
Think of me as your culinary concierge, here to guide you to the hottest menus in town & tote you along to the best restaurant for every occassion.
I unconditionally volunteer my taste buds, so you won't have to waste time on a mediocre meal ever again!
Labor Day is fast approaching, which sadly means summer is almost over. There goes half-day Fridays, white pants and local peaches. But there's still time for one last, big BBQ before the… - September 2nd, 2010
The sisters behind Brooklyn’s favorite pie shop, Four and Twenty Blackbirds, have baking in their genes. While growing up in South Dakota, Melissa and Emily Elsen learned the craft fr… - August 31st, 2010
Most New Yorkers think of the South Street Seaport as a crowded tourist destination, best left to out of towners. But just behind the seaport are some often, overlooked restaurants worth d… - August 29th, 2010
This is one of those times I wish I lived on the Upper East Side. Ever since Simply Peeled opened a few weeks ago, I want to move. (I’m only half-kidding.) The Upper East Side has jus… - August 26th, 2010
Last week's sleek popsicle molds inspired a search for other inventive gadgets for making frozen treats. There's only one frozen dessert we love as much as popsicles and that's ice cream sa… - August 26th, 2010
Insider Food is an uber beta product by Ted Drake. Also try Paris Vegetarian for Paris restaurant reviews and information, Fondooo kitchen gadget blog, and V3GGIE the vegetarian search engine.
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